Locally harvested natural scented incense – 20 cones. Fennel is a flowering perennial of the Apiaceae genus with a sweet, resinous scent that is often confused with aniseed. Traditionally used as an insect repellent, it is also a component of Royal Wedding bouquets and is used in perfumery and as a food ingredient. In Europe, it was much used in a mixture called gruit as a flavouring for beer from the Middle Ages to the 16th century but has fallen into disuse after hops became more widely available.
To get the best results use the incense burner.
These cones also work well placed in wardrobes and drawers (although they shouldn't be in direct contact with clothing).
Haeckels is a natural fragrance and skin care brand based in the town of Margate on the Kent coast. All products are born out of a love and appreciation for natural ingredients and their passion for cultivating fragrant plants and herbs indigenous to the UK that heal and care. All hand-crafted products are formulated in their Laboratory where they distil locally growing botanicals that offer the very best anti-oxidant properties.
How To Use: Light the end of the bog mrytle cone and burn for around 15 seconds blowing the ember until red hot, place in the heart of your home in either a hallway or a landing to allow the fragrant smoke to disperse. Use the lid or a heat proof surface to burn each cone on.
Burn Time: Burning time: 15 min approx. Scent longevity: 2-4 hours (in a medium size room)
Ingredients: (Bitter) Fennel – Foeniculum vulgare Oil, Sweet Fennel Oil, Basil Oil, Raw Incense Cone